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The award wining ChefHis savoir-faireThe authentic values and spirit of French cuisine are perfectly embodied by Michel Roth, Executive Chef of Ritz Paris since 2001. He won the “Meilleur Ouvrier de France” and “Bocuse d’Or” awards in 1991 and his performance at many other competitions has since been outstanding, impressing his peers with his flawless savoir-faire and elegant movements. |
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Michel Roth & the Ecole Ritz EscoffierA tasty programmeAn eminent chef, who has been awarded several Michelin stars, he imparts his knowledge much in the same way that he cooks: with passion and creativity. |
For the École Ritz Escoffier, this accomplished gourmet leader has elaborated an educational programme true to the fundamental principles of authentic cuisine, bursting with flavour. |

