• French pastry - Introduction

    From 9 200€

An introduction to French pastry-making

    • module
    • 6 weeks
    • 9 200 €

Course objectives

• to learn about raw ingredients and fundamental techniques
• to master organization: set-up and execution
• to understand the rules of hygiene
• to establish an approach to the product
• to familiarize yourself with the equipment
• to master the simple presentation of "bistronomique" desserts

Other fancies

Perfect your French pastry-making

Gift Cards

Offer a cooking or pastry class with an Ecole Ritz Escoffier gift card. 
Whether your guest is wild for macarons or cream puffs, a chocolate lover or a fan of culinary design, we have the the perfect class.